Who visits SIAB?

• owners of bakeries, pizzerias, pasta-makers and pastry-confectionery;
• agro-foods industry in bread, confectionery, pizza and pasta sectors;
• flour milling industry;
• distributors and commercial mediators;
• large-scale distribution and organised distribution;
• maintenance, plant and installation technicians;
• restaurateurs;
• catering;
• canteens – social centres – communities;
• consulting and service companies;
• trade press.